News

Whey Protein Market Analysis Spreads In 109 Pages with 149 Figures and Tables – Sector : Food & Beverages

Umang January 16, 2023

1 minute read

[109 Pages Report with Detailed Analysis] Whey Protein Market (Description) : The global functional food and nutraceuticals market is the immediate parent market of the global whey protein ingredients market. Owing to the rising inclination toward health and fitness, consumers across countries are purchasing products that contain high amount of protein. The inclination toward health and wellness trend is going to rise in the coming years and it is favorable for the global whey protein ingredients market.

Report Overview

Due to the COVID-19 pandemic and Russia-Ukraine War Influence, the global market for Whey Protein estimated at USD 15800 million in the year 2022, is projected to reach a revised size of USD 18840 million by 2028, growing at a CAGR of 3.0% during the forecast period 2022-2028.

Increase in the percentage of elder people across the global will be the primary factor for increase of the global whey protein market over the expected period.

SEGMENTATION ANALYSIS

Top Key players:

Agropur
Arla Foods
Fonterra
Milk Specialties
Glanbia
AMCO Proteins
Hilmar Ingredients
Sports Supplements

Wisconsin Milk Marketing Board

By Types

Whey Protein Concentrate

Whey Protein Isolate

Hydrolyzed Whey Protein

Others

By Application

Food And Beverages

Pharmaceutical